Green Tea Catechins Powder

Premium Green Tea Catechins Powder – High-Purity Standardized Extract for Functional Nutrition Solutions 

Green tea catechins powder is a concentrated phytochemical matrix derived from the leaves of Camellia sinensis and standardised for accurate delivery of bioactives. This premium ingredient is produced by Hefei Fushan Yuansheng Biotechnology Co., Ltd. and is strictly measured to include flavan-3-ols including EC, ECG and EGC. Produced in Good Manufacturing Practice (GMP)-certified facilities and verified by modern HPLC analytical techniques, our extract guarantees constant batch uniformity with adjustable catechin gradients ranging from 70% to 98% purity. This process of standardisation removes the variability in the dose of raw tea material, reduces bitterness and increases stability of formulation for demanding applications.

What Makes Our Green Tea Catechins Powder Different

A lot of the traditional tea extracts are too strong and too caffeinated. Our product addresses these key formulation issues with sophisticated purifying technologies.

We enable multiple gradient customisation and accurate control of EC, ECG and EGC ratios. Your formulation shows consistent bioactivity across production batches. Low caffeine variations are also available with less than 1% caffeine to suit certain product needs.

Our extraction procedure is clean-label compliant, using water as the medium. The resultant white to light pink fine powder shows improved solubility and is stable at 120° C when adequately buffered.

Technical Specifications

Quality Assurance Beyond Industry Standards

Professional purchasing involves confirmation beyond fundamental metrics. Our quality control method is aimed at key contamination hazards related to the cultivation of tea.

Pesticide Residue Management: Tea plants collect agricultural chemicals.  We are constantly testing to EC 396/2005 and FDA multiresidue standards, maintaining compliance with the worldwide limitations for organochlorines and pyrethroids.

Heavy Metal Control: ICP-MS testing keeps lead limits stringent at less than 3.0 ppm, since tea tends to absorb lead and aluminium from the soil.

Solvent Purity: Gas chromatography shows residual solvents are within ICH Q3C norms. This kind of testing is needed for items that claim to be solventless or not heavily processed.

All batches are completely tested before export according to Chinese, European and US Pharmacopoeia standards. Our manufacturing partners are HALAL, HACCP, ISO22000 and GMP certified.

Versatile Applications Across Industries

Functional Beverages Our high purity grades stay clear with no precipitation at low pH values, providing clarity in ready-to-drink teas and sports beverages. Standardised catechin content ensures constant metabolic effects.

Dietary Supplements: Weight-control and cardiovascular health capsules and tablets use the thermogenic effects of standardised catechins. With accurate EGCG measurement, therapeutic dosage may be reliably achieved.

Nutricosmetics: Our extract is used in topical and oral beauty products as a photo-protective agent against UV-induced oxidative stress. The powder is thermally stable and may be pasteurised in different formulations.

Functional Foods: Green tea catechins powder is a natural alternative to synthetic preservatives such as BHA and BHT and has been shown to reduce lipid peroxidation, as well as provide antioxidant effects as assessed by ORAC values.

Why Partner With Fushan Biotechnology

Drawing on 13 years of professional expertise in functional nutrition research, we boast a robust patent portfolio comprising 54 domestic and international invention patents, including more than 30 granted patents.

Our PhD-led R&D team has developed proprietary databases covering six major molecular signaling pathway targets. This scientific foundation supports evidence-based product development with comprehensive regulatory compliance assistance.

We don't just supply raw materials. Your partnership includes access to scientific evidence support, product formulation strategies, and patent licensing solutions that strengthen your competitive position.

Understanding Catechin Components

Q:What is the exact difference between total polyphenols, catechins, and EGCG?

A:Among plant polyphenols, catechins represent the most bioactive subclass, comprising 60-80% of green tea's total polyphenol profile. Within this group, EGCG demonstrates the highest clinical value for promoting metabolism and calorie expenditure.

Precise quantification matters for formulation success. Products referencing only total polyphenol content lack specificity for clinical efficacy. Our analytical methods identify exact EC, ECG, and EGC concentrations, enabling formulators to target specific health outcomes with confidence.

Q:Does this extract contain caffeine?

A:Natural green tea extract conventionally contains 2-10% caffeine. We provide customized solutions based on your formulation requirements. Low-caffeine variants maintain catechin potency while reducing stimulant content to less than 1% for products targeting caffeine-sensitive consumers.

Q:Is product quality guaranteed?

A:Every manufactured batch is identical to confirmed samples. Strict testing protocols ensure compliance before shipment. Our quality guarantee covers adherence to Chinese, European, and US Pharmacopoeia standards, providing you with consistent, reliable raw materials.

Get Started Today

Ready to elevate your formulation with premium Green Tea Catechins Powder?Contact us at info@extrabroc.com for technical specifications and samples.