Natural Green Tea Polyphenols
Botanical Source: Camellia sinensis O. Ktze.
Raw Material: Tea leaf
Active Component: Tea Polyphenols
Country of Origin: China
Extraction Process: Water extraction
Appearance: Light yellow-brown powdered extract
Storage Recommendation: Store away from heat, moisture and direct light.
Test Standard: UV
Shelf Life: 3 years
Applications: Ideal for beverages, capsules, pressed candies, anti-aging cosmetics and functional food ingredients.
Natural Green Tea Polyphenols Extract Powder | High-Purity Antioxidant Solution for Functional Foods & Nutraceuticals
Hefei Fushan Yuansheng Biotechnology Co., Ltd. provides high quality Natural Green Tea Polyphenols derived from Camellia sinensis O. Ktze, with the content adjustable from 30% to 98%. “Our water-based extraction technology delivers a standardised botanical ingredient to meet the industry’s critical need for clean label antioxidant alternatives.” Our light yellow-brown powdered extract is consistently of good quality batch to batch and has a shelf life of 3 years, verified by UV technique. This product solution is appropriate for functional foods, cosmetics, drinks, and nutritional supplements and satisfies international compliance standards including FDA GRAS and USP.
Natural Green Tea Polyphenols Specifications
| Items | Specification |
|---|---|
| Botanical Source | Camellia sinensis O. Ktze. |
| Active Component | Tea Polyphenols (Catechins) |
| Appearance | White to light pink / Light yellow-brown powder |
| Content Range | 30%-98% (customizable) |
| Particle Size | 100% pass 80 mesh |
| Test Method | UV Spectrophotometry |
| Extraction Method | Water extraction |
| Shelf Life | 3 years |
| Storage Conditions | Keep away from heat, moisture, and direct light |
| Country of Origin | China |
Why Choose Our Extract Powder?
Premium Raw Material Selection
We get our tea leaves from recognised agricultural areas. Each batch is then rigorously quality screened for high catechin activity. Our extraction procedure preserves the botanical integrity of the original plant matrix.
Advanced Purification Technology
Our water-based extraction is free of toxic chemical solvents. This method is consistent with clean-label trends and maintains the bioactive profile. You get a product that complies with regulatory criteria and customer expectations.
Flexible Customization Options
We can customise extraction parameters to meet your formulation requirements, whether you're looking to extract 30% for beverage applications or 98% for encapsulated vitamins. We also provide pesticide residue removal, plasticiser removal, and low-caffeine products for certain technical issues in your product development.
Core Product Advantages
High Stability Across Production Batches
Our standard method of manufacture provides batch-to-batch consistency in polyphenol content and particle size distribution. This dependability will ease your quality control operations and lessen the possibility of reformulation.
Multi-Industry Application Interoperability
The extract is easily included in different matrices, like for example thermogenic capsules, where bulk density has to be accurate, or UV-protective serums where pH stability is fundamental. This adaptability makes the ingredient sourcing less challenging.
Total contaminant control
Our procedure includes testing for heavy metals, microbial screening (Total Aerobic Count < 10CFU/g) and residual solvents. These protections can help you secure your brand image and get regulatory clearances in overseas markets.
Application Solutions
Functional Foods & Clean-Label Preservation
Use natural antioxidants rather than synthetic antioxidants such as BHT in culinary oils, bakery products and processed meats. Our extract is efficient in retarding lipid oxidation and hexanal production at doses of 200-500 ppm and is not sensory active in high fat matrices.
Nutraceutical Formulations
Create metabolic support items for weight control and cardiovascular health. Pair high-EGCG specs (90%+) with absorption enhancers to maximise bioavailability in tablets and capsules.
Cosmeceutical Anti-Aging Products
Natural Green Tea Polyphenols is found in serums and day creams and helps protect against photoaging. The extract suppresses the action of MMP and scavenges the free radicals generated by UV. Adjust the buffer to pH 4.0-5.0 to inhibit oxidative browning and preserve the appearance of the product.
Fortification of Beverages
Elevate ready-to-drink teas, functional waters and sports nutrition drinks. Our powder is soluble in aqueous systems and has considerable antioxidant capability without harsh off-notes.
Quality Assurance & Compliance
We work with GMP, ISO22000, HACCP and HALAL certified facilities. All manufacturing lots are compliant with China New Food Raw Materials laws, US FDA GRAS standards and USP criteria. Our quality paperwork package comprises Certificates of Analysis, residual solvent statements and heavy metal reports to accelerate your import clearance and regulatory applications.
Partner With a Trusted Supplier
With 13 years of experience in plant extracts, 54 innovation patents, we turn botanical raw materials into scientifically proven products. Our PhD-led R&D team can provide you technical guidance for formulation difficulties, to help you create unique products based on solid science.
We provide straightforward communication and quick service from the earliest sample stage to commercial scale delivery. Flexible MOQs allow for experimental batches or big volume manufacturing runs.
Frequently Asked Questions
Q:What is the difference between total polyphenols, catechins and EGCG?
A:Total polyphenols is the whole family of phenolic compounds in the extract. EGCG is the catechin that has been most extensively researched in clinical trials for metabolic benefits. When creating solutions that are intended to help burn calories, it is useful to measure EGCG levels rather than overall polyphenol percentages for effectiveness.
Q:Does this excerpt include caffeine?
A:Traditional green tea extract naturally includes 2%-10% caffeine. We have decaffeinated products via proprietary processing techniques that remove caffeine to <0.5% while preserving polyphenols. When ordering, please provide your caffeine tolerance preferences.
Q:Is the product guaranteed to match approved samples?
A:Yes. We guarantee batch-to-batch consistency with your confirmed samples. Each shipment undergoes strict testing per Chinese, European, or US Pharmacopoeia standards before release. Our traceability system links every batch to its raw material origin and processing parameters.
Q:How do I prevent color changes in water-based formulations?
A:Polyphenols oxidize in neutral or alkaline aqueous environments, causing browning. Maintain formulation pH below 5.0, incorporate chelating agents like EDTA, and add synergistic antioxidants such as ascorbic acid. Store finished products in opaque containers to minimize light exposure.
Contact Us
Ready to source high-quality Natural Green Tea Polyphenols for your next formulation? Email us at info@extrabroc.com to start your partnership with a reliable plant extract supplier.
